This Week’s Menu

Available for Pick-Up Saturday, 3pm-6pm & Sunday 11am-4

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Knife Skills with Chef Sam Goldbroch: Wednesday, May 15th, 6:30pm-8:30pm
$105.00
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Cinnamon Churro Tea Cake
$18.00
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House Granola & Yogurt Parfaits
$12.00
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House-Made Granola
from $30.00
Only 4 available
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Grilled Shrimp, Corn, Black Bean, Avo & Mango Salad
$28.00
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Roasted Poblano & White Bean Chili (Vegetarian)
$32.00
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Killer Guacamole + Roasted Tomato-Fresno Salsa
$32.00
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Honey & Chipotle Grilled Chicken with Lime Cream
$26.00
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Carnitas (Roast Pork) Enchiladas Mole
$48.00
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Arroz Rojo with Bell Peppers & Charred Scallions
$22.00
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Roast Salmon with Toasted Pumpkin Seed Pesto
$26.00
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Cucumber Lime Serrano Margarita Kit (Just add Tequila!)
$18.00
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Turtle Brownies
$14.00
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Mexican Wedding Cookies
$12.00
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Staff Gratuity
from $5.00
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Kismet Gift Card
from $50.00
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Kismet Event Deposit
$3,500.00
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Please Note:

We take great care in creating the recipes & weekly menus that we offer at Kismet, and our ultimate goal is making consistently wonderful food in our small kitchen with our tiny staff. Because of this, we are unable to accommodate changes to menu items or guarantee the absence of a potential allergen. We use dairy, soy, wheat & nuts daily in our kitchen and would never want to harm a customer who might have an allergy to one of these. If you have a question about the ingredients in a specific menu item, please let us know; we're happy to provide guidance in selecting a safer option for you.